Early SPRING 2025
15
Smoked Portobella Carpaccio
caper dressing, cracked pepper, nigella seed & fennel remoulade
15
16
Rutabaga Fondue
todays soft pretzel & yesterdays pickles
16
17
Salt Roasted Chioggia Beets
smoked tofu, white bean sauerkraut spread, cucumber, sourdough crumbs
17
18
Deviled Hearts of Palm
garbanzo flour crepe, lemon tahini, spring garlic zhoug, avocado, pickles
18
18
Braised & Grilled Broccolis
turnip congee, burnt miso butter, pickled turnips, black garlic xo
18
19
Charred Delicata Squash
crisp hominy fritters, refried quinoa, aji amarillo, zucchini escabeche
19
20
Spicy Dan Dan Noodles
black vinegar glazed trumpet mushrooms, sesame, sichuan pepper
20
24
Eggplant Braciole
spinach salsa verde, pickled pepper & black olive bagna cauda
24
23
Campfire Carrot
bbq black lentils, smoked carrot mustard, carrot slaw
23
24
Adobo Tofu
smoked mushroom grits, roasted chile "birria" broth, chayote salad
24